Ingredients

• ⅔ C. flour
• ½ C. whole wheat flour
• 1 t. baking soda
• 1 t. cinnamon
• ¼ t. salt
• 1 ½ C. apples, chopped
• 1 egg
• ¾ C. sugar or Splenda
• ¼ C. walnuts, chopped
• ¼ C. applesauce

Method

Spray a round baking pan with "Pam".

Mix together the first 5 ingredients, set aside.
In a bowl combine egg, sugar/Splenda, applesauce and apple.
Add the dry ingredients.
Spread in the pan.

Topping:
1/4 C. brown sugar
1 T. flour
1 T. whole wheat flour
1/2 t. cinnamon
1 T. butter
1/4 C. chopped walnuts.
Mix together and sprinkle evenly over coffee cake.

Bake @ 350º for 30-35 minutes.

Categories

Baked Goods, Healthy, Cakes

Keywords

Healthy, Cakes, Breakfast, Baked Goods