Ingredients

• 4 boneless skinless chicken breasts
• 4 slices swiss cheese
• 1 box stuffing mix
• 1 can mushrooms, sliced
• 1 can Cream of Mushroom Soup
• ½ cup milk, (or so)
• 2-3 Tbsp. butter, melted

Method

Rinse chicken & pat dry. Arrange in a baking pan. Place a slice of cheese on each. Sprinkle with stuffing mix (unprepared). Top with drained mushrooms.

Mix soup with milk and spoon over all.

Cover with foil & bake for 1hr. @ 350º.

Uncover, drizzle with melted butter and bake 10-15 min longer.

Categories

Basic, 30 Minute, Chicken